Let We Enjoy the Dinner

Spice Market Café at Rasa Sayang Resort & Spa by Shangri-La has their own uniqueness. Situated at Batu Feringgi Beach, Penang, it easier for you to find this resort because it near to the main road. When you just enter the Spice Market Café, your eyes will spot the varieties of dry herbs and spices that display at the right of the restaurant entrance called the Spices Boutique. It is more than 100 types of dry herbs and spices, just not for display but you also can buy it.

We come here for the dinner buffet. The ‘International Buffet’ is offer for the buffet. Because of we come on Monday, there are special offer which buy one and get free one. More info just clicks this link http://www.shangri-la.com/penang/rasasayangresort/dining/offers/details/buyonefreeoneinternationalbuffetatspicemarketcafe/. The foods are from several country likes Japanese, Western, Indian, Chinese and others will make you don’t know which to start first. The concept of open kitchen make you enjoy to see how the chef prepared your food. Let start to show and comment about the food that I eat:

My 1^st Plate a.k.a round:

For 1^st round, I fell that want to eat the beef…so I took a slice of roasted beef (sirloin if I’m not mistaken) with black pepper sauce. The beef is tender and juicy. I also took the chicken sate, chicken shishtauk and fish. The chicken sate is delicious. The shishtauk and fish a bit bland for me, maybe the marinade is not enough or they marinade just for the short time.  Anyway I really love the beef. Actually I had asked the chef that carving the beef to cook back my meat because it was rare and the chef cook to medium rare for me. Love it!!!

Let move to my 2^nd plate…hahaha…

I really love their sushi. Delicious. I had take the steamed prawn (with spices aioli…..nice), scabber crab, fried wok prawn with salted egg yolk (nice taste…not too salty), inche kabin (fried chicken actually…marinade with few spices…so so). Those seafood so fresh. I love the fried prawn. But the crab a bit fishy for me, maybe coz I don’t eat with it sauce @lemon.

Let move on….3^rd round…hihihi

Kway tiaw soup with condiment. You can choose your own at the noodle station. I also love this dish.

Now…for the dessert...

Crepes…they provide the varieties of filling and condiment. I choose the raspberry and cherry filling. It bit sour but when I eat with ice cream it turn delicious. The crepe batter also nice.

Let see what the others food that offer and the ambiance of the Spice Market Cafe…..check it up!!!!!

 HAVE A NICE DAY!!!!!!!dadaaaaaaaaaaaa..........^_^

SWISS WHITE CHOCOLATE BRUT by NESTLE

Chocolate....anyone who loves chocolate????...i like to eat chocolate but i'm not chocoholic.....
So, today i'm just want to share on of the chocolate that i had eaten.......SWISS WHITE CHOCOLATE BRUT.....

Swiss White Chocolate Brut (cr. pic: niyasworld.blogspot.com) 

~~For me, it taste is so sweet (i need to drink plain water after eat it)....this choc also has milky, creamy taste.....so, anyone who had diabetes should avoid this type of food....... 

Nutrition Facts

Nestlé - Swiss Chocolat Brut White Chocolate

1. Servings:  4 squares (40g) 1 squares (40g) 1 container (40 squares (40g) ea.)

Calories	220	Sodium	50 mg
Total Fat	13 g	Potassium	0 mg
Saturated	8 g	Total Carbs	22 g
Polyunsaturated	0 g	Dietary Fiber	0 g
Monounsaturated	0 g	Sugars	22 g
Trans	0 g	Protein	3 g
Cholesterol	15 mg
Vitamin A	2%	Calcium	10%
Vitamin C	0%	Iron	0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.